Manisan tradisi bagi orang Melayu pula ialah dodol wajik kuih koci bahulu dan onde-onde. Contohnya seperti kuih seri muka iaitu di bawah pulut dan di atas kastad pandan pulut panggang yang berisi serunding kelapa atau ikan bengkang ubi talam keladi cucur badak kuih lapis dan sagu gula Melaka.
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